Lean & Green Healthy Cheeseburger Soup

Optavia Counts:

• 1 Lean
• 3 Green
• 3 Condiment

Satisfy your Cheeseburger cravings with this easy to prepare Cheeseburger Soup! It’s got all the ingredients of a traditional burger, minus the bun, in a hearty and flavourful soup. Do you love to dine on healthy American food at breakfast, lunch and dinner? Complete this healthy lean and green Cheeseburger Soup recipe and you’ll be creating a American meal that is on any healthy meal plan and second to none!

Difficulty: Medium

Servings: 4

Cooking Time: 35 minutes

Prep Time: 10 minutes

 Lean & Green Cheeseburger Soup

Ingredients

• 1 lbs Lean Ground Beef
• 1/4 cup Onion Chopped
• 3/4 cup Celery Diced
• 1 (14.5oz) can Tomatoes Diced
• 3 cup Low Sodium Chicken Broth
• 2 tsp Worcestershire Sauce
• 1 tsp Dried Parsley
• 1/4 tsp Salt (optional)*
• 1/4 tsp Black Pepper
• 7 cup Baby Spinach
• 4 oz Reduced-Fat Cheddar Cheese Shredded

Lean & Green Cheeseburger Soup

Instructions

1. In a large soup pot, cook the beef until brown. Add the onion and celery; saute until tender. Remove from heat and drain any excess liquids.
2. Stir in the tomatoes, broth, Worcestershire sauce, parsley, salt, and pepper. Cover, and simmer on low for 20 minutes.
3. Add the spinach, and cook until wilted, about 1-3 minutes. Top each serving with one ounce of the cheddar cheese.