Jalapeño Popper Chicken Dip
Lean and Green Jalapeno Popper Chicken Dip
Optavia Counts
- 4 Servings
- 1 Lean
- 1.75 Condiments
- 1 Healthy Fat
Are you looking for a delicious and easy appetizer recipe to impress your guests? Look no further than Jalapeno Popper Chicken Dip! This mouth-watering dip combines the creamy goodness of cheese with the spicy kick of jalapenos and the savory chicken flavor, making it the perfect dish for any occasion.
Whether you’re hosting a party, having a family gathering, or just looking for a tasty snack, Jalapeno Popper Chicken Dip will surely be a hit. Plus, it’s quick and easy to make, so you can spend less time in the kitchen and more time enjoying the company of your loved ones.
So, grab your ingredients and prepare to whip up a batch of this delicious dip. Your taste buds (and your guests) will thank you!
Lean and Green Jalapeno Popper Chicken Dip
Ingredients:
- 12 ounces cooked boneless, skinless chicken breasts, shredded (2 Leans)
- 3/4 cup Fage 2% plain Greek yogurt (1/2 Lean)
- 1/4 cup regular cream cheese (4 Healthy Fats)
- 5 slices turkey bacon cooked and crumbled (1/2 Lean)
- 3 ounces canned jalapenos, diced (3 Condiments)
- 1/2 tsp garlic powder (1 Condiment)
- 1/2 tsp onion powder (1 Condiment)
- 2 tbsp grated Parmesan cheese (2 Condiments)
- 1 cup shredded 2% sharp cheddar cheese, divided (1 Lean)
Lean and Green Jalapeno Popper Chicken Dip
Directions:
- Preheat oven to 375 degrees.
- Combine shredded chicken, yogurt, and cream cheese in a medium-sized bowl.
- Add crumbled turkey bacon, diced jalapenos, garlic powder, onion powder, Parmesan cheese, and 1/2 cup cheddar cheese.
- Stir until everything is combined.
- Pour the mixture into a baking dish. Top with remaining 1/2 cup shredded cheese. Bake for 20 minutes or until the cheese has melted.