ItalianMain CourseShrimp
Lean and Green Spiralized Zoodles with Shrimp
OPTAVIA Counts:
- 1 Lean
- 3 Green
- 3 Condiment
- 2 Healthy Fat
Want a tasty pasta recipe? Try this Spiralized Zoodles with Shrimp recipe! Its tasty, healthy, and takes no time at all! Do you love to dine on Italian food at breakfast, lunch and dinner? Complete this lean and green Spiralized Zoodles with Shrimp recipe to give you and your family a Italian meal that is both delicious and on plan!
Difficulty: Easy
Servings: 1
Cooking Time: 5 minutes
Prep Time: 15 minutes
Lean & Green Spiralized Zoodles with Shrimp
Ingredients
- 2 tsp Olive Oil
- 7 oz Cooked Shrimp
- Spiraled
- Spiraled
- 1/4 cup Rao’s Marinara Sauce
- 1/4 tsp Garlic Salt
- 1/2 tsp Italian Seasoning
- 1 tbsp Grated Parmesan
Lean & Green Spiralized Zoodles with Shrimp
Instructions
- In a medium skillet heat 2 tsp. olive oil over medium high heat.
- Add spiralized zucchini and yellow squash and cook for 2 minutes until they are slightly tender. Add shrimp, marinara sauce, garlic salt and Italian seasoning. Cook for approximately 2 minutes or until heated thoroughly.
- Move to a plate and sprinkle with the parmesan cheese.