ItalianMain CourseShrimp

Lean and Green Spiralized Zoodles with Shrimp

OPTAVIA Counts:

  • 1 Lean
  • 3 Green
  • 3 Condiment
  • 2 Healthy Fat

Want a tasty pasta recipe? Try this Spiralized Zoodles with Shrimp recipe! Its tasty, healthy, and takes no time at all! Do you love to dine on Italian food at breakfast, lunch and dinner? Complete this lean and green Spiralized Zoodles with Shrimp recipe to give you and your family a Italian meal that is both delicious and on plan!

Difficulty: Easy

Servings: 1

Cooking Time: 5 minutes

Prep Time: 15 minutes

Lean & Green Spiralized Zoodles with Shrimp

Ingredients

  • 2 tsp Olive Oil
  • 7 oz Cooked Shrimp
  • Spiraled
  • Spiraled
  • 1/4 cup Rao’s Marinara Sauce
  • 1/4 tsp Garlic Salt
  • 1/2 tsp Italian Seasoning
  • 1 tbsp Grated Parmesan

Lean & Green Spiralized Zoodles with Shrimp

Instructions

  1. In a medium skillet heat 2 tsp. olive oil over medium high heat.
  2. Add spiralized zucchini and yellow squash and cook for 2 minutes until they are slightly tender. Add shrimp, marinara sauce, garlic salt and Italian seasoning. Cook for approximately 2 minutes or until heated thoroughly.
  3. Move to a plate and sprinkle with the parmesan cheese.

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